TGI Fridays® Launches Fondue-It™ Lineup
TGI Fridays is adding a new $3 upgrade called Fondue-It that turns select menu items into a tableside cheese experience. The upgrade is available starting today at participating locations.
With Fondue-It, your entrée comes out on a hot cast-iron skillet and gets topped with a warm cheese pour at the table.
You can add the upgrade for $3 to the following items:
Loaded Potato Skins
Crispy Chicken Sandwich
Bacon Cheeseburger
Big Queso Energy Burger with Poblano Queso Fondue
Truffle Mushroom Burger with Alfredo Fondue
In addition to the Fondue-It launch, the chain is introducing two new menu items.
The new FRRIB is a rib sandwich made with a half-rack of Fridays Big Ribs that are slow-cooked, grilled, and pulled off the bone.
The meat is stacked on a warm sub roll with melted cheddar, caramelized onions, and Whiskey-Glaze sauce.
There is also a new Dubai Chocolate Espresso Martini. The cocktail features Absolut Vodka, crème de cacao, Owen’s Nitro-Infused Espresso, and pistachio syrup. It is served with a piece of Dubai-style chocolate on the side.
Fondue-It and the new menu items are available now for a limited time at participating TGI Fridays restaurants nationwide.