Pop Food News

Brownie Brittle is teaming up with Dunkin' for a new limited-time collaboration inspired by some of Dunkin’s most recognizable flavors. The two brands are introducing Dunkin’ Sprinkled Donut Blondie Brittle and Dunkin’ Mocha Latte Brownie Brittle, now rolling out to select retailers nationwide and online at BrownieBrittle.com. Dunkin’ Sprinkled Donut Blondie Brittle takes the brand’s thin, crunchy blondie brittle and flavors it after Dunkin’s classic sprinkled donut. It features a sweet donut-style base with colorful sprinkles baked in. The new flavor comes in 4 oz and 2.25 oz pouches and is designed for snacking straight from the bag or pairing with coffee. Dunkin’ Mocha Latte Brownie Brittle combines the brand’s signature edge-of-the-pan brownie crunch with mocha latte flavor. The chocolatey brittle includes espresso-flavored morsels for a coffee-inspired twist. It is also available in 4 oz and 2.25 oz pouches and is positioned as an on-the-go snack or dessert topper. Both flavor...

The fourth annual Pizza City Fest will return to L.A. LIVE on April 25 and 26, taking place atop the Event Deck and featuring a wide range of pizzerias from across Southern California and beyond. The two day festival will showcase 20 pizzerias each day, along with two dessert vendors, offering unlimited tastings to attendees. Participating restaurants will represent a variety of styles including Neapolitan, Chicago tavern style, New York style, artisan, Grandma pie, Detroit style, New Haven apizza and L.A. style pizzas. All pizzas will be baked fresh on site. Founded in 2022 by food reporter Steve Dolinsky, a three time Emmy Award winner and 13 time James Beard Award recipient, Pizza City Fest is held in Los Angeles, Chicago and Nashville. Dolinsky curates a mix of returning vendors and new participants each year. The 2026 Los Angeles event includes 10 first time pizzerias. Saturday’s lineup includes Angel City Pizza, Anna Pizza, Bub and Grandma’s Pizza, Emmy Squared, Esco’s New York S...

Wendy's is teaming up again with Girl Scouts of the USA to launch two Thin Mints-inspired Frosty treats for a limited time. Available now nationwide, the lineup includes: New Thin Mints Frosty Fusion : Vanilla Frosty blended with crushed Girl Scouts Thin Mints cookies and a minty cookie crumble sauce. Returning Thin Mints Frosty Swirl : Vanilla Frosty swirled and topped with minty cookie crumble sauce inspired by Thin Mints. Both options can also be made with a Chocolate Frosty base instead of Vanilla. In addition, more than 3,600 Wendy’s locations across the country will host Girl Scout Cookie booths during National Girl Scout Cookie Weekend, February 20 to 22, and throughout the cookie season. The Thin Mints Frosty Fusion and Frosty Swirl are available for a limited time at participating Wendy’s restaurants nationwide.

Chipwich is adding nuts to the outside of its ice cream cookie sandwiches for the first time with the launch of two new flavors, Vanilla Chocolate Almond and Brown Butter Pecan. Both new sandwiches feature premium glazed nut pieces rolled around the edges. According to IDFA research, nuts rank among the top five most popular ice cream toppings, but they have not typically been used on ice cream sandwiches until now. Here’s what to expect from each flavor: Vanilla Chocolate Almond : Double Chocolate Chip Cookies filled with premium vanilla ice cream, rolled in glazed almond pieces Brown Butter Pecan : Brown Butter Cookies filled with premium sweet cream ice cream, rolled in glazed pecan pieces Like the rest of the lineup, the new flavors are made with two signature wire-cut, homemade-style cookies and 12% butterfat ice cream. The new nut-rolled Chipwich sandwiches are rolling out to grocery, drug, mass, club, and convenience stores nationwide. Availability may vary by retailer.

TGI Fridays® Launches Fondue-It™ Lineup TGI Fridays is adding a new $3 upgrade called Fondue-It that turns select menu items into a tableside cheese experience. The upgrade is available starting today at participating locations. With Fondue-It, your entrée comes out on a hot cast-iron skillet and gets topped with a warm cheese pour at the table. You can add the upgrade for $3 to the following items: Loaded Potato Skins Crispy Chicken Sandwich Bacon Cheeseburger Big Queso Energy Burger with Poblano Queso Fondue Truffle Mushroom Burger with Alfredo Fondue In addition to the Fondue-It launch, the chain is introducing two new menu items. The new FRRIB is a rib sandwich made with a half-rack of Fridays Big Ribs that are slow-cooked, grilled, and pulled off the bone. The meat is stacked on a warm sub roll with melted cheddar, caramelized onions, and Whiskey-Glaze sauce. There is also a new Dubai Chocolate Espresso Martini. The cocktail features Absolut Vodka, crème de cacao, Owen’s Nitro-Inf...

Taco Cabana is adding new limited-time menu items starting February 18, including new fajita tacos, popcorn shrimp options, and a fan-created margarita. First up is the  Chamoy Cherry Bomb Margarita , priced at  $3.99 . The drink mixes the chain’s classic lime margarita with black cherry purée and chamoy for a sweet and tart flavor with a hint of spice. The margarita was created by a Texas fan as part of the brand’s National Tequila Day Margarita Contest and will be available for a limited time. The food lineup includes: Fajita Melt Tacos Grilled Chicken Duo:  $5.99 Grilled Steak Duo:  $7.99 Made with grilled onions and peppers and topped with spicy queso blanco. Popcorn Shrimp Taco Duo :  $5.79 Popcorn Shrimp Wrap :  $4.99 Both feature crispy shrimp, lettuce, diced tomato, and chipotle ranch. The new items are available at participating Taco Cabana locations for a limited time.

Corner Bakery Cafe is celebrating National Muffin Day with a one-day muffin deal. On Friday, February 20, the bakery cafe chain is offering  any muffin for $2  at participating locations. The deal is available all day while supplies last. Guests can choose from a range of flavors, including: Blueberry Chocolate Cinnamon Crumb Cranberry Orange Banana Pumpkin Pumpkin Cheesecake The $2 muffin offer is valid at participating cafes nationwide. Customers are encouraged to check with their local Corner Bakery Cafe to confirm participation.

Long John Silver's welcomes back its $6 Shrimp Baskets for a limited time during Lent. The deal is available at participating locations nationwide and includes a new Sweet Chili flavor option this year. Each $6 basket comes with your choice of shrimp and sides: — Six-Piece Batter-Dipped Shrimp : Hand-battered shrimp with one side and two hushpuppies — Six-Piece Grilled Shrimp : Seasoned grilled shrimp served over rice with one side — Crispy Breaded Popcorn Shrimp : Popcorn shrimp with one side and two hushpuppies For a limited time, guests can add Sweet Chili sauce, described as a blend of red chiles and garlic for a sweet and slightly spicy kick. The chain says the $6 price point is part of a broader value focus, with rotating $6 basket options planned through 2026. In addition to the shrimp baskets, Long John Silver’s is offering a limited-time  Mac and Cheese with Crumblies , made with cavatappi pasta in white cheese sauce and topped with crispy Crumblies. For dessert, locations...

Krispy Kreme is turning Friday the 13th into a lucky day with a free doughnut deal and a new Valentine’s Day Collection. On Friday, the chain will randomly give away 13,000 Original Glazed dozens to guests at participating U.S. shops throughout the day. Winners will receive a coupon for a free dozen that can be redeemed with any purchase over the next 13 days, starting Sunday, February 15. Alongside the giveaway, Krispy Kreme is offering a limited-time Valentine’s Day Collection available through Saturday. The lineup includes four heart-themed doughnuts: I Love You a Choco-Lot Doughnut  – Heart-shaped, filled with chocolate flavored Kreme, dipped in red vanilla flavored icing, and topped with a chocolate icing ribbon and bow. Teddy Bear Cookies & Kreme Doughnut  – Heart-shaped, filled with Cookies & Kreme, dipped in chocolate icing, and topped with a white chocolate bear face. You're Berry Sweet Doughnut  – Heart-shaped, filled with Kreme, dipped in strawberry fla...

Freddy’s Frozen Custard & Steakburgers is bringing back its Deluxe Crispy Fish Sandwich for a limited time starting February 18, 2026. The seasonal item will be available through April 7 at participating locations nationwide. The Deluxe Crispy Fish Sandwich includes a four-ounce battered Alaska flounder fillet that is cooked to order. The crispy fish is topped with tartar sauce, lettuce, pickles, and melted American cheese, all served on a toasted bun. Freddy’s says the sandwich returns each year for a limited run and has become a popular seasonal option for guests looking for a fish sandwich. Customers can order the Deluxe Crispy Fish Sandwich in-restaurant, at the drive-thru, for pickup or delivery through the Freddy’s mobile app, or online at freddys.com.

Wendy’s is rolling out two new limited-time menu items nationwide starting February 16: the Cheesy Bacon Cheeseburger and the Chicken Tenders Ranch Wrap. Both are available at participating U.S. locations while supplies last. The  Cheesy Bacon Cheeseburger  features a quarter-pound of fresh, never frozen beef, topped with a slice of American cheese, three strips of Applewood-smoked bacon, and a layer of cheddar cheese sauce. It’s served on a premium toasted bun. The quarter-pound refers to the approximate weight before cooking. The  Chicken Tenders Ranch Wrap  takes two of Wendy’s crispy, all-white meat chicken tenders and wraps them in a soft flour tortilla with crisp lettuce, shredded cheddar cheese, and ranch sauce. It offers a handheld option built around the brand’s chicken tenders. Prices may vary by location. Both items are available for a limited time at participating U.S. Wendy’s restaurants. Customers can order in-store, through the drive-thru, or on the We...

El Pollo Loco is adding shrimp to the menu with the launch of new Baja Double Tostadas and a Baja Shrimp Taco. The new items arrive February 18 and will be available for a limited time at participating locations nationwide. The new lineup builds on the chain’s classic tostadas and adds seasoned Baja shrimp, more protein, and a new Lime Crema Sauce. Each tostada comes in a crispy fried shell and is layered with shredded lettuce, pinto beans, seasoned rice, shredded Jack cheese, fresh salsa fresca, sliced avocado, sour cream, and a sprinkle of chili lime seasoning. Here is a closer look at the new options: Baja Double Shrimp Tostada  – Comes with a double portion of seasoned shrimp and the new Lime Crema Sauce. It has 38 grams of protein. Baja Double Chicken Tostada  – Swaps the shrimp for a double portion of El Pollo Loco’s citrus-marinated, fire-grilled chopped chicken. It has 66 grams of protein. Baja Chicken & Shrimp Tostada  – Includes both fire-grilled chicken and...

Papa Johns is aiming high with the launch of its new Pan Pizza, saying it wants to be the first pizza chain to earn a MICHELIN Star. While no pizza brand has ever received one, the company is putting its new Pan Pizza at the center of the conversation. The new Pan Pizza features: A garlic parmesan crust A six-cheese blend made with mozzarella, provolone, fontina, asiago, parmesan, and romano Italian seasoning No artificial flavors or colors Papa Johns says the pizza has been years in the making, with a focus on a crispy edge and soft center, balanced flavor, and consistency across locations nationwide. To mark the launch, the chain is hosting a one-night-only dining event in New York City. On Thursday, February 19, a Manhattan location will be transformed into a reservation-only dining room for Papa Rewards members. The experience will include: A three-course, pizza-focused menu built around the new Pan Pizza Pepsi-Cola pairing flights led by a Soda Sommelier An elevated dine-in atmosp...

FoodieCon is returning to Miami Beach in early 2026 with a packed afternoon of food and creator-focused programming. The fourth annual FoodieCon will take place at Andaz Miami Beach on Saturday, February 21, 2026, from 12:00 PM to 4:00 PM. The event is presented by The Islands of The Bahamas and is part of the Food Network South Beach Wine and Food Festival. This year’s lineup includes popular food and lifestyle creators like Keith Lee, The Pasta Queen, Rachael Kirkconnell, Chef Rush, Brunch with Babs, Max the Meat Guy, Owen Han, and several others. Attendees can expect live talks, creator challenges, demos, and panels focused on food media, branding, and content creation. Tickets are on sale now and cost $100. As with other SOBEWFF events, net proceeds benefit Florida International University’s Chaplin School of Hospitality and Tourism Management. Quick details Event:  FoodieCon 2026 Date:  February 21, 2026 Time:  12:00 PM to 4:00 PM Location:  Andaz Miami Beach Pr...

Cracker Barrel has launched its limited-time spring menu, bringing back familiar favorites and adding a few seasonal items. The menu is available now at Cracker Barrel Old Country Store locations nationwide. Leading the lineup is the returning Ham Dinner. It comes with sugar-cured or country ham, a choice of classic sides like Dumplins, Hashbrown Casserole, Fried Cinnamon Apples, Macaroni & Cheese, or Mashed Potatoes, plus buttermilk biscuits or corn muffins. Seafood is also part of the spring mix. Fried Catfish is back with two cornmeal-fried U.S. farm-raised fillets, hushpuppies, and sides. Smoky Southern Salmon returns with a smokier seasoning and can be ordered as an entrée, paired with shrimp, or served on a salad. Breakfast items are available all day. New additions include the Farmhouse Scramble with bacon, sugar ham, peppers, onions, Colby cheese, and a sweet and spicy maple drizzle, and the Garden Scramble with mushrooms, spinach, peppers, onions, and pepper jack cheese. S...

Jack in the Box is reviving a long-requested menu item with the return of the Hot Mess Burger. After more than a decade off menus, the burger comes back for a limited time starting February 16 at participating Jack in the Box locations nationwide and through the Jack app. Originally introduced in 2013, the Hot Mess Burger features a seasoned 100 percent beef jumbo patty topped with white cheese sauce, shredded pepper jack cheese, pickled jalapeños, crunchy onion rings, and toasted sourdough bread. Its return lines up with the brand’s 75th anniversary and follows years of fan requests on social media. Alongside the menu comeback, Jack in the Box is supporting the launch with a remake of the original Hot Mess Burger ad, the return of its antenna ball collectible featuring the Meat Riot Jack head, and a Hot Mess Anniversary Tour running from February 13 through February 21 with stops including San Diego, Los Angeles, and Austin. Pricing for the Hot Mess Burger has not been announced and w...

Long John Silver’s is taking one of its most-requested menu items beyond the restaurant. Starting this month, the brand’s signature tartar sauce is rolling out in bottled form at select Kroger Family of Stores locations, just in time for the Lent season. The creamy, classic tartar sauce, best known as a staple pairing with Long John Silver’s fish and seafood, will be available for a limited time, giving customers a way to bring the flavor home for fish dinners, seafood spreads, or everyday use. This marks the first time Long John Silver’s has brought its tartar sauce to retail. Supplies are limited, so interested shoppers may want to check their local Kroger-affiliated store sooner rather than later. SUMMARY Item:  Long John Silver’s Tartar Sauce (bottled) Availability:  Limited time, starting this month Where:  Select Kroger Family of Stores locations Price:  Varies by retailer and location

HelloFresh is expanding beyond meal kits with the upcoming release of its first major cookbook,  HelloFresh Unboxed: 100+ Recipes for Real Life , created in partnership with Salty Days Media. Set to publish on  September 1, 2026 , the book offers more than 100 recipes designed for everyday home cooking, along with a behind-the-scenes look at how HelloFresh meals are developed. What to expect: 100+ recipes  inspired by HelloFresh’s weekly meal offerings Dishes ranging from global flavors and comfort food to quick weeknight and health-forward meals Insights from the HelloFresh Test Kitchen, including chefs and recipe developers Cooking tips aimed at making fresh meals simple and approachable Full-color photography throughout The cookbook is positioned as both a practical kitchen guide and a brand deep dive, highlighting the creative process behind HelloFresh’s recipes rather than just step-by-step instructions. All proceeds from  HelloFresh Unboxed  will support H...

Captain D’s is adding a new limited-time shrimp option to its Lenten menu with the debut of  Crispy Crunchy Shrimp. The new item is a twist on its classic Butterfly Shrimp coated in flaky, crushed wontons for extra crunch. It anchors several Lenten offerings, led by a value-priced meal deal. Key details: Crispy Crunchy Shrimp & Fish Meal  – $5.99 4 Crispy Crunchy Shrimp 1 Batter Dipped Fish fillet Sweet & Sour Sauce Hush puppies and a choice of classic side One of Captain D’s  three $5.99 Full Meal Deals , alongside the 2 Pc Fish and Seafood Trio 8 Pc Crispy Crunchy Shrimp & 2 Pc Fish Meal  for those wanting more shrimp Ultimate Seafood Platter  now available with Crispy Crunchy Shrimp Sweet & Sour Sauce, which returned to menus last year after strong guest demand, is featured with the new shrimp. Captain D’s is also rounding out its Lenten lineup with Fried Oysters, Seafood Gumbo, and a new Chocolate Cake. Crispy Crunchy Shrimp is available for ...

Dickey’s Barbecue Pit is celebrating Valentine’s Day with a new limited-time sandwich and a short-term buy-one-get-one-free promotion. The brand’s new  Smoked Ham & Cheddar Sandwich  features tender, slow-smoked ham topped with smoked cheddar cheese sauce. The sandwich is a modern take on one of Dickey’s original menu items, dating back to the brand’s early days in Dallas more than 85 years ago. To mark the launch, Dickey’s is offering a BOGO deal on the Smoked Ham & Cheddar Sandwich from February 14–15, 2026. The promotion applies at participating locations and is positioned for Valentine’s Day and Galentine’s Day alike. How to redeem: In-store: Mention the promotion at checkout Online: Use promo code  LOVECUE  at dickeys.com on February 14–15, 2026

Jack in the Box has partnered with Los Angeles-based streetwear brand The Hundreds to celebrate its 75th anniversary with a new collaboration that merges food culture with street fashion. The first of four limited-edition drops is set to launch on January 28 under the name  Jack Was Here , marking the beginning of a year-long celebration that combines the rebellious spirit of both brands. The initial release includes a redesigned Adam Bomb graphic from The Hundreds, featuring Jack in the Box’s iconic mascot with the phrase  Jack Was Here!  prominently displayed. The collection includes t-shirts, sweatshirts, and trucker snapbacks. This collaboration brings together the west coast heritage of Jack in the Box and The Hundreds, both known for their cultural impact and deep connection to community. Early Access and Future Drops The  Jack Was Here  collection will be available exclusively at  The Hundreds website  starting January 28. Early access will begi...

Taco Bell is reintroducing its Crispy Chicken Nuggets and introducing a bold new flavor with the Hidden Valley Diablo Ranch Sauce, continuing its expansion into the crispy chicken category. The return of the two items marks a year of growth for Taco Bell’s chicken offerings, which have made a big impact on its customer base. Crispy Chicken Nuggets and Diablo Ranch Sauce The Crispy Chicken Nuggets, which debuted a year ago, became an instant hit and quickly gained a loyal following. Made from all-white meat chicken and coated in a crunchy tortilla-chip-flaked breading, the nuggets became one of Taco Bell's most popular items. Now, they are back with an added twist: the Hidden Valley Diablo Ranch Sauce. This new sauce combines the familiar creaminess of Hidden Valley Ranch with the fiery heat of Taco Bell’s Diablo sauce, creating a bold new option for fans looking to spice up their meal. The Crispy Chicken Nuggets will be available in various sizes and combos, with a choice of Taco B...

Wingstop and PopUp Bagels have announced a collaboration bringing Wingstop’s signature Lemon Pepper seasoning into a cream cheese spread debuting later this month. Starting January 29, customers can find the Lemon Pepper Schmear at all PopUp Bagels locations while supplies last. The spread blends Wingstop’s familiar citrusy and peppery seasoning with PopUp Bagels’ signature cream cheese base, offering fans another way to enjoy a flavor long tied to the popular wing chain. The partnership arrives just ahead of the Big Game, when many fans traditionally turn to wings and bold snacks. It connects two cult-favorite food brands by extending a well-known flavor from lunch and dinner menus into breakfast hours. The limited-time “Lemon Pepper Schmear” will be available starting January 29, while supplies last, and will join PopUp Bagels' regular lineup “We’re excited to offer fans another way to enjoy one of our most popular flavors,” said Michael Skipworth, President and CEO of Wingstop. ...

Red Lobster has brought back its annual Lobsterfest celebration, offering an expanded menu that blends new dishes with long-time guest favorites. The event began on January 19 at participating Red Lobster locations across the US. The seafood chain’s CEO, Damola Adamolekun, said the annual event has become something guests look forward to each year, bringing together classic lobster dishes and new creations on one menu. This year’s lineup centers on flavor, innovation and indulgence across both food and cocktails. New dishes joining the Lobsterfest menu include: Create Your Own Lobster Lover’s Dream  – Guests can mix and match two or three lobster selections for a customized plate. Lobster Pasta au Gratin  – Maine and langostino lobster with pasta in a creamy cheese sauce, baked with mozzarella. Crispy Dragon Teriyaki Lobster  – Crispy lobster tail coated in sweet and spicy teriyaki sauce. Lobsterfest Duo  – A returning classic featuring two grilled, split Maine lobst...

Chipotle Mexican Grill said it will offer a free double protein option to rewards members ordering digitally on Tuesday, January 13, tying the promotion to a period when many customers focus on fitness and diet goals. The company said the offer applies to bowls, burritos and salads ordered through the Chipotle app or its websites in the United States and Canada. Rewards members can redeem the deal by entering the code PROTEIN and will receive a second portion of meat or Sofritas at no extra cost. How the offer works The promotion is limited to one free double protein portion per eligible transaction and applies only to digital orders. It excludes tacos, quesadillas, kids meals, sides and in store or third party delivery orders. Mixed protein orders are charged at the higher priced protein. Protein options included in the offer are Adobo Chicken, Steak, Braised Beef Barbacoa, Carnitas and Sofritas. The company said the free add on also applies to select items from its recently introduce...